The Collegian
Tuesday, November 12, 2024

The Features Staff


D-hall concoction of the week: 4/8/10

Sauces, dips and chips, oh my! Chipotle and ranch: best with nuggets and fries Mix one part chipotle sauce (at the sandwich bar) with one part ranch dressing. Three-layer nacho dip: best with tortilla chips Layer one part cream cheese with one part salsa and top with one part shredded cheese.

Behind the syllabus: Dean Croushore

What do you do during the weekends? I sped my time working on my golf game (trying to get my handicap to single digits), revising my textbooks, which need constant updating because the economy changes so much and playing ball with my puppy Spice. What's the craziest thing you did when you were in college? Inspired by Bobby Fischer, I wanted to be the next world class chess champion, so I spent much of my college years pursuing that goal.

More articles »