Lifestyle
A senior with five jobs: Her journey to "girl boss"
By Kaori Tachibana | December 19, 2018Senior Paige Moynihan is a prime example of a girl boss at the University of Richmond.
Senior Paige Moynihan is a prime example of a girl boss at the University of Richmond.
Some University of Richmond students are campus ambassadors for a variety of different brands and companies.
The other day, I went to Tokyo, South Africa and New York all within minutes.
UR's theatre and dance department staged a dress rehearsal of “The Story” Wednesday night, ahead of a weekend of sold-out performances.
Passport Café is phasing out straws and offering strawless lids for cold drinks in an effort to make dining more sustainable on campus.
Juul Labs, the makers of the popular Juul e-cigarette, announced on Tuesday that it would suspend sales of most of its flavored e-cigarette pods in retail stores.
Senior Rachael Overland really wanted a puppy. Although she couldn't buy one for herself, she may have found an even better option.
FITsteria week in October aimed to promote Weinstein Center workout classes from October 22 to 26.
It was an early August morning in 1988. This was the day that Brooks Smith saw Jennifer Esway for the first time.
The OAR program at UR planned a bike ride through the cemetery on Halloween night, but no one signed up.
Several students said they worried that the new policies were too restrictive and may drive parties off campus.
Despite free and unlimited access to fitness classes, many students venture off campus for pricey classes at private studios.
Dinosaurs, princesses, superheroes and devils were seen running around University of Richmond’s Stern Plaza Sunday.
Gwen Nguyen was a favorite of the title man as a contestant this summer on “The Bachelor Vietnam.”
Still screaming for ice cream? Here are the top five spots in Richmond that you must try for a bite of the cold stuff.
Upperclassmen living in apartments should take care in their kitchens, where bacteria is more likely to show up.
The dining hall recently amped up its menu with the addition of an avocado bar with two kinds of avocado spreads.
ETC began offering fresh fruit and vegetables this year, and feedback from students has been positive.
Feelings of nostalgia, perplexity and sadness filled the air at 6922 Staples Mill Road on Thursday, Aug. 30.
As the semester came to a close, we got a sneak peek into what the members of the class of 2018’s plans are for the coming year.